Our Menu

Eat Well

Fresh Delicious Homemade

From a small town in Calabria, Italy Little Nana’s recipes were cultivated from the heart and with love. When you eat in Little Nana’s Italian Kitchen we want you to feel like you are eating in home enjoying southern Italian hospitality and comfort food made from quality ingredients. So sit back, enjoy and let Little Nana warm your soul.

Sake

Glass / Carafe / Bottle

Insalata & Zuppe

Insalata Di Nana / 15.00

Mixed greens, pine nuts, cherry tomatoes, gorgonzola, balsamic vinaigrette
Insalata Di Salumi / 15.00

Chopped lettuce, in-house cured meats, sun dried tomatoes, mustard dressing, parmigiano shavings
Insalata Di Cesare / 13.00

Lettuce, homemade creamy caesar dressing, croutons, parmigiano shavings
Insalata Caprese / 17.00

Tomatoes, boccocini, aged balsamic, basil, olive oil
Carabaccia / 10.00

Onion Soup, toasted calabrese bread, parmigiano shavings
Tomato Bisque / 10.00

Pomodoro, cream, croutons

Beer

Antipasti

Buratta con Crostini/ 20.00

Burrata cheese, crostini, fresh pesto, cherry tomatoes
Calamari / 21.00

Calamari, zucchini chips, peppers, citrus garlic aioli, marinara
Cozze Ubriache / 21.00

Mussels, shallots, garlic, cherry tomatoes, parsley, white wine, oregano, grilled ciabatta bread
Italian Charcuterie Board / 23.00

Cheese charcuterie with with cured meats and in-house compliments
Bruschetta / 14.00

Tomato, basil, balsamic glaze
Italian Sausage / 16.00

Homemade Italian Sausage with grilled calabrese bread
Polpette Di Nana / 17.00

Homemade pork meatballs, marinara, shaved parmigiano
Arancini / 17.00

Fried risotto balls, stuffed with friulano, parmigiano, asiago, and provolone topped with marinara and parmigiano shavings
Pane Quattro Formaggi / 13.00

Ciabatta topped with mozzarella parmigiano, provolone, gorgonzola, marinara

PIZZA

Wine

Glass / Bottle

Margherita / 22.00

Pomodoro, mozzarella di bufala, basil
Prosciutto / 26.00

Crudo ham, pomodoro, mozzarella, arugula, shaved parmigiano
N’duja Pizza / 23.00

Mozzarella di bufala, n’duja, parmigiano, pomodoro, basil
Burrata / 30.00

Pomodoro, mozzarella di bufala, cherry tomatoes, burrata, pesto, balsamic reduction
Florentine / 24.00

Wild roasted mushrooms, sun dried tomatoes, zucchini, asiago cream, fresh eggs
Caperri / 25.00

Pomodoro, mozzarella di bufala, capers, prosciutto
Cinque Formaggi / 24.00

Asiago cream, mozzarella, gorgonzola, provolone, parmesan
Semplice / 28.00

Shrimp, chorizo, sun dried tomatoes, asiago cream, ricotta, fresh pesto
Funghi Selvatici / 29.00

Wild roasted mushrooms, asiago cream, arugula, truffle oil
Tre Carne / 26.00

Homemade italian sausage, pepperoni, salami, spicy pomodoro
Fiche e Prosciutto / 27.00

Figs, mozzarella, arugula, prosciutto

RED

COCKTAILS

PASTA

Spicy Penne / 28.00

Marinara, penne, chili flakes, garlic, Italian sausage Spaghetti
Spaghetti Carbonara / 28.00

Pecorino Romano, pancetta, farm fresh eggs
Spaghetti Bolognese / 25.00

Bolognese sauce, parmigiano, parsley
Spaghetti con Polpette / 28.00

Homemade meatballs, marinara, shaved parmigiano
Tagliatelle con Vongole / 29.00

Garlic, parsley, chili flakes, clam sauce
Fettuccini Alfredo / 28.00

Heavy cream, egg yolks, shaved parmigiano
Homemade Gnocchi 30.00

Sautéed homemade gnocchi, pesto, parmigiano (Ask for availability)
Pescatore / 33.00

Mussels, shrimp, calamari, garlic, shallots, red pepper flakes, marinara, citrus gremolata, tagliatelle
Penne Rose / 30.00

Marinara, cream, n’duja, garlic finish with truffle oil
Mare e Monti / 29.00

Pancetta, clams, pesto tossed in tagliatelle

Non-Alcoholic

SECONDI

Chicken Cacciatore / 32.00

Pan seared chicken thighs, garlic, wild mushrooms, white wine, marinara, tagliatelle
Chicken Marsala / 33.00

Chicken, mixed mushrooms, garlic, marsala, cream, spaghetti
Chicken Parmigiana / 32.00

Chicken, marinara, provolone, tagliatelle
Osso Buco style short ribs / 38.00

Braised beef short ribs, sautéed mixed mushrooms, au jus, tagliatelle, crème fresh
Costine Di Maiale / 32.00

Braised pork ribs served with tomato
Braciola Di Vitello / 57.00

Pan seared veal chop, Brandy mushroom sauce, tomatoes, sage, tagliatelle